Dexter Russell STP152HG Sani-Safe 3" Sharp Point Boning Knife (26303)is used in your food preparation operation for removing bones of poultry, meat and fish. Sani-Safe is the widest line of NSF Certified , professional cutlery in the world.
Specifications
More Information
Blade Construction: Stamped
Blade Length: 3"
Blade Material: Stain-free, high-carbon steel
Blade Tip: Pointed
Blade Type: Straight edge
Handle Material: Polypropylene
Knife Style: Boning Knife
NSF Certified
Made in the USA
